International importers
Our main point of contact.
Importers who handle the distribution of certified Italian products in destination markets. They require steady volumes, health documentation compliant with local standards and dedicated sales contacts. We work with importers in Asia, Northern Europe, the Middle East and emerging premium markets.
Distributors and Horeca operators
Regular supply for fine dining.
Hotels, restaurants and high-end catering operations seeking certified Italian products for their lists and menus. We manage regular supply of cured charcuterie and professional pastry for international Horeca. Product documentation, technical sheets, allergens, DOP/IGP certifications, is available for every item in the catalogue.
Large-scale retail and wholesalers
Substantial volumes, continuity of supply.
Organised retail operators that require high-end Italian products with substantial volumes and continuity of supply. We select producers able to guarantee stable production capacity. The catalogue clearly distinguishes items available for ongoing supply from seasonal or limited-availability ones.
